Lily Of The Valley For Mild Heart Failure

Lily Of The Valley For Mild Heart Failure

Lily of the Valley for Mild Heart Failure: The lily of the valley contain flavonoid glycosides and steroid glycosides, among other things.

Lily of The Valley For Mild Heart Failure

The medicinal plant can help with mild heart failure. The ingredients of the lily of the valley increase the contraction speed and strength of the heart. They slow down the beat frequency, increase the excitability of the heart chambers and delay the conduction of excitation. Thanks to these properties, the lily of the valley can help with mild heart failure.

Caution Poisonous!

Lilies of the valley are highly toxic. Internal use can lead to severe vomiting, diarrhea, circulatory disorders, cardiac arrhythmias and even cardiac arrest. You may only use lily of the valley in the form of ready-made preparations and after consulting your doctor. In no case do not use lily of the valley as a home remedy. During pregnancy and breastfeeding, you should completely avoid lily of the valley preparations, as there is no reliable information on this. Even if you are already taking heart medication, you should refrain from using lily of the valley preparations.

Background Information:

Lily of the valley can be found growing wild in Europe, parts of Asia, and North America. There they usually thrive on damp meadows and wasteland, as well as on river banks.

The lily of the valley or Convallaria majalis is a perennial plant that can grow up to 25 centimeters. The two or three leaves of the lily of the valley are elliptical in shape. The white-pink flowers are in clusters. The lily of the valley belongs to the lily of the valley family .

Lily of the Valley in the Garden:

The lily of the valley can be found as an ornamental plant in many gardens. You can buy onions from specialist shops and put them in the soil in autumn. The lilies of the valley prefer a partially shaded location with slightly moist soil. Plants only need to be watered regularly shortly after they have been planted. From May to June the lilies of the valley are usually in full bloom.

Use Only Finished Preparations:

Due to the high toxicity, you must never prepare your own applications from lilies of the valley. Only stick to finished preparations that have been prescribed for you by your doctor.

Confused with Wild Garlic:

The edible wild garlic can easily be mistaken for the leaves of the poisonous lily of the valley. The two plants differ significantly. The leaves of the wild garlic have an intense garlic odor, while those of the lily of the valley are odorless.

In addition, the wild garlic leaves are rather soft and dull green, those of the lily of the valley are dark and firm. Even if you can distinguish the plants quite well, you should definitely consult a plant specialist if you are unsure.

LEAVE A REPLY

Please enter your comment!
Please enter your name here